This Ramadhan, make your way to TEMPTationS with family and friends to tantalize your tastebuds with Malaysian classic. The buffet of Malaysian classic inclusive of the all-you-can-eat tropical fruit fiesta is priced at RM145nett per person and half price for children from 6 to 12 years old will be available from 27 May 2017. Early birds will enjoy the buffet at RM110nett per person from 27 May to 2 June and 17 June to 24 June 2017. Some of the classic flavours include Biryani Gam Ayam, Sup 'gearbox', Ayam masak daun limau purut , the all-time favourite Roasted whole lamb with percik sauce, Serawa durian with glutinous rice and the must have beef or chicken bubur lambuk that will be available throughout the fasting month.
Roasted whole lamb with percik sauce.
Soup 'gearbox'.
At the live action stations, chefs will dish out Kampung style ikan bakar accompanied by its hot and spicy sauces. Also not to be missed, juicy and succulent chicken and beef satays.
The noodle station will offer a rotation of noodles every evening, Mee rebus, Laksa Penang, Supmee hoon utara or Nyonya laksa.
The noodle station will offer a rotation of noodles every evening, Mee rebus, Laksa Penang, Sup
Assorted ulam-ulaman.
Chili seafoods.
Pan fried salmon.
The dessert section also features a variety of Malay kuih , whole cakes, puddings and ice cream.
Also not forgetting, the tropical fruit fiesta at the 'urban tropical oasis'.
King of the fruit, 'Durian'!
Customized packages for private breaking of fast get together or Aidilfitri celebration for a group of 50 persons and more are available to suit your needs. Kindly email rhi.kulrn.sales@renaissancehotels.com or call 03-2716 9910/03-2716 9918 for more information on the customized packages.
Renaissance Kuala Lumpur Hotel
Corner of Jalan Sultan Ismail & Jalan Ampang
50450 Kuala Lumpur
Tel
The lamb is so tempting. Loving all the menus but for a small eater like me a buffet might just be a wasre
ReplyDeleteFood looks very tasty!! Wish i can visit!
ReplyDeleteall food looks delicious! I never try lamb percik before, its sound promising...
ReplyDeleteI enjoy their food very much =D I can say they improve a lot in food wise and taste too!!
ReplyDelete