Huat ahh! Are you ready for Chinese New Year? :p
From 21 January to 19 February 2019, welcome the beginning of a bountiful Lunar New Year with exceptional culinary indulgences at Dynasty, Renaissance Kuala Lumpur Hotel. Led by Executive Sous Chef Kok Chee Kin, the restaurant's MasterChefs have specially crafted 10 decadent dine-in set menus and an exclusive a la carte specials that represent a perfect blend of old traditions and modern tastes.
This Chinese New Year, toss to good fortune with 6 delicious varieties of Prosperity Yee Sang that comprises of different seafood options plus an appetizing mix of refreshing ingredients such as white turnips, carrots, yam as well as accompaniments like pickled ginger and pomelo, complemented with a homemade plum sauce.
Yee Sang RM118nett (half portion) RM228nett (full portion)
- Salmon Yee Sang
- Fruity Fiesta Yee Sang
- Yee Sang with Smoked Duck, Salmon & Fu Kwei Abalone
- Jellyfish Yee Sang
- Yee Sang with Golden Crispy Enoki
- Twin Prosperity Yee Sang with Salmon & White Bait
For an all new experience, diners can opt for this year's exquisite collection of Lunar New Year dim sum stunners conjured for the most discerning palates. Elevate your yum cha traditions to the next level over delicate Steamed Fu Kwei Abalone Dumplings, Golden Dumplings with Carrot Sauce, Crispy Potato with Egg Custard and more at RM19.80nett per basket.
Succulent and flavourful Steamed Spinach Jade Dumpling with Prawns.
Golden Dumpling with Carrot Sauce
Mouth-watering crispy Taro Ball stuffed with Prawns & Salted Eggs.
Epicureans seeking to usher in the New Year with a luxurious reunion dining with family and friends may indulge in one of Dynasty's gourmet set menu. Choose from 3 scrumptious 9-course set menus that symbolize Happiness, Properity and Health. The menus on offer feature exquisite traditional selections such as the Braised Scallop Broth with Bamboo Pith and Dried Seafood, Steamed Live Sea Grouper in Premium Homemade Soy Sauce, Sun-dried Oyster with Black Moss, Flower Mushrooms and Vegetables as well as modern creations like the Sauteed Fresh Prawns with Chinese Herbs, Poached Farm Chicken with Kwei Fei abalone in Superior Stock, Crispy Almond Chicken and more. The set menus price start from RM1788nett for a table of 10 persons.
HAPPINESS SET
Served in individual bowls, the wonderfully braised dried seafood soup with crab meat, scallop & sliced abalone was truly rich and hearty.
Succulent and tender poached farm chicken with kwei fei abalone in superior stock.
Sweet and succulent, the steamed live sea grouper in premium home-made soy sauce was utterly delicious.
Absolutely succulent and delicious, the fresh large prawns sauteed with Chinese herbs adds a lovely depth of flavour to the dish.
A must-have during Chinese New Year, the perfectly braised sun-dried oyster with black moss, flower mushrooms & vegetables was bursting with flavour, absolutely divine.
Aromatic and irresistibly good, the delectable steamed lotus leaf rice generously laden with dried scallop.
Hearty and nourishing double-boiled dried sugar cane with peanut, fungus & pear.
End your meal on a sweet note with the Dynasty fortune pastries featuring delectable in-house made steamed glutinous cake with coconut and red bean Chinese cake.
For intimate gatherings, diners may select the Golden or Diamond 9-course set menus priced from RM1,098nett for a table of 6 persons, while smaller groups may choose 7 or 8-course celebratory set menus from RM498nett for a table of 5 persons with highlights like Crispy Farm Chicken with Spicy Minced Garlic and Roasted Duck King.
Gourmands seeking for an even more exclusive dining experience may indulge in 3 different individual set menus featuring thoughtfully crafted dishes such as Golden Minced Garlic Soft Shell Crab with Money Bag, Chilled Chicken Roulade with Golden Soft Shell Crab and Honey Baked Cod Fish with Mushroom and Minced Duck in Golden Cup. Each individual set menu is priced at RM198nett, RM298nett and RM398nett per person respectively, for a minimum of 2 persons per order.
Enjoy a sumptuous reunions in the comfort of your home or office with the Dynasty's signature Treasure Pots. An impressive centerpiece for any table, don't miss out on the thoughtfully crafted Prosperity Treasure Pot layered with ingredients including fresh and sun-dried scallop, fish maw, fish stomach, Fu Kwei abalone, sea cucumber, roasted duck, farm chicken, flower mushroom, money bag, dried bean curd, tiger prawns and fungi mushroom. Meanwhile, brimming with whole Hokkaido and sun-dried scallops, whole abalone, stuffed dried oyster, Sang Kang ball, smoked duck, bamboo pith and a variety of premium treasures, the Golden Prosperity Abalone Treasure pot is an indulgent 'melting pot' of top-grade ingredients for a reunion full with abundance. Treasure Pots are available for dine-in and takeaways at RM498nett and RM998nett for 5 persons.
For restaurant reservations and to discover more, please call 03-2771 6692 or email rhi.kulrn.fb@renaissancehotels.com. Online reservations can be made at www.klrenaissance.com/dining.
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